Contributors

A Fishy tale...

By Rob Coleridge and Natalie Francis

One of the fun things in writing about consumer related issues is the opportunity for puns. In that...

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Let's not chicken out!

Theresa Villiers’ recent pledge not to lower UK food standards regarding beef and chicken is a welcome reassurance to the UK Food &...

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Food adulteration

By Amy Au

Food adulteration is the act of intentionally debasing the quality of food offered for sale either by the admixture or...

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